Iced Tea with Espresso Shot (Ashotchu)

11 kcal
#ashotchu #iced tea #espresso #coffee drink #cafe menu #how to make ashotchu #summer drink #refreshing drink #home cafe #drink recipe
Iced Tea with Espresso Shot (Ashotchu) finished dish
Ingredients
Main ingredients
  • Zero Iced Tea Peach 2 stick
  • A-List Instant Coffee Dark Blend 3.3 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17 g 100%
Protein 0 g 0%
Fat 0 g 0%
Serving size 43.3g
Cooking steps
  1. 1

    Add iced tea powder and water to a cup and stir well to make iced tea for ashotchu.

  2. 2

    Add ice to the iced tea to chill it.

  3. 3

    Extract an espresso shot into a shot glass.

  4. 4

    Slowly pour the prepared espresso shot over the iced tea.

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