Almond Cookies

Cook 30 min 470 kcal
#low sugar #low carb #intermittent fasting
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Ingredients
Main ingredients
  • Chocolate Chunk 10 g
  • Almond Breeze Original 0.1 pack
  • Raw Egg Yolk 1 piece
  • Stevia 20 g
  • Almond Powder 55 g
  • Crunchy Peanut Butter 10 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 42.67 g 30%
Protein 16.28 g 11%
Fat 37.41 g 59%
Serving size 129g
Cooking steps
  1. 1

    Chop the almonds finely.

  2. 2

    In a bowl, combine butter and sugar and mix well.

  3. 3

    Add the egg and mix.

  4. 4

    Add the chopped almonds, flour, and salt and knead the dough.

  5. 5

    Shape the dough into balls and place them on the baking pan.

  6. 6

    Bake in a 180℃ oven for 15 minutes.

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