Banana Basque Cheesecake

Difficulty EASY 326 kcal
#low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • powdered allulose 14 g
  • banana 76 g
  • unsweetened Greek yogurt 72 g
  • Arla cream cheese 49 g
  • fresh egg 53 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 34.55 g 36%
Protein 14.93 g 16%
Fat 20.19 g 48%
Serving size 264g
Cooking steps
  1. 1

    Mash the banana.

  2. 2

    Soften the cream cheese.

  3. 3

    Mix the mashed banana, cream cheese, sugar, and egg together.

  4. 4

    Add heavy cream and cake flour, and mix well.

  5. 5

    Pour the batter into a pan lined with parchment paper.

  6. 6

    Bake in a preheated oven at 200°C for 25 minutes.

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