Chocolate Bread

Chocolate bread made in the microwave

Cook 10 min Difficulty EASY 204 kcal
#anti-aging
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Ingredients
Main ingredients
  • Salt 0.5 g
  • Leavening Agent (Baking Powder) 2.5 g
  • Allulose Syrup 10 ml
  • Fresh Egg 1 pcs
  • Hershey's Unsweetened Cocoa Powder 10 g
  • Slim Shake Choco 22.5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 22.35 g 39%
Protein 19.09 g 33%
Fat 7.26 g 28%
Serving size 100.5g
Cooking steps
  1. 1

    Mix flour, sugar, and cocoa powder in a bowl.

  2. 2

    Add milk, eggs, and butter, then make the dough.

  3. 3

    Let the dough ferment for about 1 hour.

  4. 4

    Shape the dough into balls and place them on the pan.

  5. 5

    Bake at 180°C in the preheated oven for 20 minutes.

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