Tomato Pasta Sauce

Difficulty EASY 376 kcal
#Vegan #Mediterranean Diet
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Ingredients
Main ingredients
  • Salted Butter 20 g
  • Chef's Chicken Stock 20 g
  • Fresh Cabbage 220 g
  • Tomato 2 개
  • Tomato Purée 360 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 44.86 g 46%
Protein 12.3 g 13%
Fat 17.78 g 41%
Serving size 860g
Cooking steps
  1. 1

    Chop the tomatoes, garlic, and onion.

  2. 2

    Heat olive oil in a pan and sauté the garlic and onion.

  3. 3

    Add the tomatoes and cook thoroughly.

  4. 4

    Season with salt, pepper, and basil.

  5. 5

    Turn off the heat and blend the finished sauce until smooth.

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