Cheese Bread

Name: Cheese Bread
Total time: 10 min
Yield: 178 g
Ingredients: Salt 0.5 g; Leavening agent (Baking powder) 2.5 g; Allulose syrup 20 ml; Fresh egg 55 개; Select The Yog Greek Yogurt 100 g

Cheese bread made with a microwave

Cook 10 min Difficulty EASY 248 kcal

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Ingredients

Main ingredients

Salt 0.5 g
Leavening agent (Baking powder) 2.5 g
Allulose syrup 20 ml
Fresh egg 1 개
Select The Yog Greek Yogurt 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 27.27 g 37%

Protein 19.85 g 27%

Fat 12.19 g 37%

Serving size 178g

Cooking steps

1

Mix flour, yeast, sugar, and salt to make dough.
2

Add milk and butter to the dough and make it smooth.
3

Let the dough rise for 1 hour.
4

Shape the risen dough into a ball and flatten it.
5

Place shredded cheese on top of the bread.
6

Bake in a preheated oven at 180°C for 15 minutes.

Cheese Bread

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