질문하기
Soften the cream cheese at room temperature.
Add cream cheese and sugar to a bowl and mix well.
Add eggs one at a time, mixing well after each addition.
Add heavy cream and vanilla extract, and mix.
Crush cookies and mix with melted butter, then press onto the bottom of the pan.
Pour the cheese batter into the pan and smooth it out.
Bake in a 170°C oven for 40-50 minutes.
Let cool completely, then refrigerate.
