Yujiman Poke Sauce

Name: Yujiman Poke Sauce
Yield: 67.5 g
Ingredients: half mayonnaise 7.5 servings; Sriracha sauce 5 g; liquid allulose 20 spoon; organic apple cider vinegar 15 ml; sesame oil 10 spoon; soy sauce 10 serving

Difficulty NORMAL 129 kcal

#poke sauce #Yujiman #Hawaiian #soy sauce #sesame oil sauce #salad dressing #seafood sauce #lemon juice #mirin #Japanese

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Ingredients

Main ingredients

half mayonnaise 0.5 servings
Sriracha sauce 5 g

Seasonings/Sauce

liquid allulose 20 spoon
organic apple cider vinegar 15 ml
sesame oil 10 spoon
soy sauce 10 serving

Nutrition summary

Carbohydrates 17.42 g 38%

Protein 0.93 g 2%

Fat 12.47 g 60%

Serving size 67.5g

Cooking steps

1

Combine soy sauce, sesame oil, mirin, and sugar in a bowl and mix well.
2

Add minced garlic and lemon juice, then mix together.
3

Finish by stirring in wasabi and crushed sesame seeds to complete the poke sauce.

Yujiman Poke Sauce

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