Sweet and Sour Pork Fry Sauce

Name: Sweet and Sour Pork Fry Sauce
Yield: 85 g
Ingredients: Water (drinking water) 30 ml; Green Onion 15 g; Allulose Syrup 10 ml; Tomato Ketchup 10 g; Apple Vinegar 10 ml; Soy Sauce (Dark) 10 ml

(Optional: Add 10ml of oyster sauce)

24 kcal

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Ingredients

Main ingredients

Water (drinking water) 30 ml
Green Onion 15 g
Allulose Syrup 10 ml
Tomato Ketchup 10 g
Apple Vinegar 10 ml
Soy Sauce (Dark) 10 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 12.09 g 90%

Protein 1.25 g 9%

Fat 0.04 g 1%

Serving size 85g

Cooking steps

1

Bring to a boil

Sweet and Sour Pork Fry Sauce

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