Seasoning Sauce

Name: Seasoning Sauce
Yield: 33 g
Ingredients: sesame oil 10 spoon; gochugaru (Korean red pepper powder) 3 spoon; dark soy sauce 20 g

113 kcal

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Ingredients

Main ingredients

sesame oil 1 spoon
gochugaru (Korean red pepper powder) 1 spoon
dark soy sauce 20 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 3.43 g 12%

Protein 2.2 g 8%

Fat 10.21 g 80%

Serving size 33g

Cooking steps

1

Add soy sauce, gochugaru (Korean red pepper powder), minced garlic, sugar, sesame oil, and sesame seeds into a bowl.
2

Mix well to complete the seasoning sauce.

Seasoning Sauce

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