Greek Day Light Cake

Name: Greek Day Light Cake
Yield: 615 g
Ingredients: Fresh Eggs 165 pcs; Greek Day Light 450 pcs

687 kcal

#Greek Day Light Cake #Greek Yogurt Cake #Low Sugar Cake #Diet Dessert #Home Baking #Easy Baking #High Protein Snack #Wellness Cake #Low Calorie Dessert

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Ingredients

Main ingredients

Fresh Eggs 3 pcs
Greek Day Light 4.5 pcs

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 13.45 g 8%

Protein 51.68 g 31%

Fat 44.98 g 61%

Serving size 615g

Cooking steps

1

Preheat the oven to 180°C.
2

Combine Greek yogurt, eggs, oligosaccharide, and vanilla extract in a bowl and mix.
3

Sift cake flour and baking powder into the mixture and gently stir to combine.
4

Pour the batter into small cake molds.
5

Bake in the preheated oven for 25-30 minutes.
6

Cool and top with your favorite toppings to finish.

Greek Day Light Cake

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