Brie Cheese Pasta t

Name: Brie Cheese Pasta t
Yield: 245 g
Ingredients: Whole Wheat Pasta 101 g; Brie Cheese 50 g; Cherry Tomato 60 ea; Fresh Basil Leaves 10 g; Roasted Garlic 18 clove; Black Pepper 0.5 g; Salt 0.5 g; Filippo Berio Extra Virgin Olive Oil 5 ml

564 kcal

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Ingredients

Main ingredients

Whole Wheat Pasta 101 g
Brie Cheese 50 g
Cherry Tomato 5 ea
Fresh Basil Leaves 10 g
Roasted Garlic 9 clove

Seasonings/Sauce

Black Pepper 0.5 g
Salt 0.5 g
Filippo Berio Extra Virgin Olive Oil 5 ml

Nutrition summary

Carbohydrates 77.37 g 53%

Protein 24.99 g 17%

Fat 19.89 g 30%

Serving size 245g

Cooking steps

1

Boil the pasta.
2

Roast garlic and cherry tomatoes until golden (in the oven).
3

Tear cheese and basil and place in a bowl.
4

Add the roasted garlic and tomatoes into the bowl as well.
5

Add the pasta, drizzle with olive oil and season with salt and pepper.

Brie Cheese Pasta t

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