Oat Cinnamon Banana Bread

Name: Oat Cinnamon Banana Bread
Yield: 235 g
Ingredients: Cinnamon Powder 10 g; Raw Egg 55 pcs; Banana 130 g; Black Soybean Oat Shake 40 g

363 kcal

#Diet #Low Sugar #Vegan #Low Calorie

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Ingredients

Main ingredients

Cinnamon Powder 10 g
Raw Egg 1 pcs
Banana 130 g
Black Soybean Oat Shake 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 57.43 g 61%

Protein 17.74 g 19%

Fat 8.2 g 20%

Serving size 235g

Cooking steps

1

Mash the banana with a fork.
2

Add the egg and milk to the mashed banana and mix well.
3

Add oats, cinnamon powder, and baking powder, and mix thoroughly.
4

Pour the batter into an oven-safe pan.
5

Bake for 25 minutes in a preheated oven at 180°C.

Oat Cinnamon Banana Bread

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