Cabbage Tomato Soup

Cook 20 min Difficulty EASY 281 kcal
#cabbage soup #tomato soup #diet #healthy food #low calorie #easy cooking #vegetable dish #vegan #soup #vegetable soup
Cabbage Tomato Soup finished dish
Ingredients
Main ingredients
  • Sujis Grilled Chicken Breast 50 g
  • Bacon 1 회분(3줄)
  • Tomato 1.5 개
  • Fresh Cabbage 3 인분
Seasonings/Sauce
  • Yondoo (Seasoning Sauce) 3 ml
Nutrition summary
Carbohydrates 27.75 g 37%
Protein 25.02 g 33%
Fat 9.85 g 30%
Serving size 493g
Cooking steps
  1. 1

    Cut the cabbage, tomato, onion, and carrot into bite-sized pieces.

  2. 2

    Heat olive oil in a pot and sauté the onion and carrot.

  3. 3

    Add cabbage and tomato, then stir-fry together.

  4. 4

    Pour in water and season with salt and pepper while boiling.

  5. 5

    Simmer until the vegetables become tender.

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