Scone

1,869 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Maeil Soy Milk 99.9 190ml 40 ml
  • Fresh Egg 1 pcs
  • Brown Rice Oil 40 ml
  • Almond Flour 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 49.43 g 10%
Protein 60.85 g 12%
Fat 169.09 g 78%
Serving size 385g
Cooking steps
  1. 1

    Put flour, baking powder, sugar, and salt in a bowl and mix.

  2. 2

    Add cold butter and crumble it with your hands.

  3. 3

    Add eggs and milk, then knead into a dough.

  4. 4

    Roll out the dough thick, then cut into triangles.

  5. 5

    Bake in a 180°C oven for 15-20 minutes.

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