Star Bread Brownie

Name: Star Bread Brownie
Total time: 5 min
Yield: 89.6 g
Ingredients: Dark Chocolate Chips 4 g; Maple Syrup 7.3 g; Pure Peanut Butter 6.3 g; Raw Egg 51 g; MCT Chocolate 21 g

Cook 5 min Difficulty EASY 244 kcal

#Sabloni #Brownie #Home Baking #Dessert #Chocolate #Star-shaped Bread #Sweets #Snack #Bakery #Cake

Image coming soon

Ingredients

Main ingredients

Dark Chocolate Chips 4 g
Maple Syrup 7.3 g
Pure Peanut Butter 6.3 g
Raw Egg 51 g
MCT Chocolate 21 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 13.12 g 21%

Protein 9.7 g 16%

Fat 17.65 g 64%

Serving size 89.6g

Cooking steps

1

Preheat the oven to 180°C (356°F).
2

Mix together flour, cocoa powder, and baking powder.
3

Whip the eggs and sugar, then add the melted butter.
4

Add the dry mixture to the wet batter and mix well.
5

Add chocolate chips and various star-shaped bread pieces, and fold them into the batter.
6

Pour the batter into a mold and smooth out the top.
7

Bake in the oven for 25-30 minutes.
8

Let cool and cut into pieces.

Star Bread Brownie

AI 영양사 앤디