3 parts soy sauce, 2 parts allulose, 2 spicy chili peppers, 1 part minced garlic, 2 parts vinegar.
Combine soy sauce, sweetener, water, and minced garlic in a bowl and mix well.
Pour the mixture into a small pot and bring to a boil over medium heat.
Once it starts to boil, reduce to low heat and simmer for 2–3 minutes while stirring.
Turn off the heat and let it cool to finish.