Chocolate Bread

299 kcal
#slow aging
Image coming soon
Ingredients
Main ingredients
  • Cocoa powder 15 g
  • Cacao mass 10 g
  • Fresh egg 1 pcs
  • Almond powder 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 12.81 g 17%
Protein 16.11 g 21%
Fat 21.51 g 63%
Serving size 100g
Cooking steps
  1. 1

    Mix flour, cocoa powder, sugar, and yeast.

  2. 2

    Add milk and eggs, then knead the dough.

  3. 3

    Add butter and knead again.

  4. 4

    Let the dough rise for 1 hour.

  5. 5

    Divide the dough and shape it into balls.

  6. 6

    Preheat the oven to 180°C.

  7. 7

    Place chocolate chips on top of the dough.

  8. 8

    Bake in the oven at 180°C for 15 minutes.

AI 채팅 아이콘