Weet-Bix Blueberry Cake

314 kcal
#diet #low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • fresh egg 2 ea
  • frozen blueberries 1 cup
  • Weet-Bix (1 piece) 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 36.68 g 47%
Protein 18.26 g 24%
Fat 10.08 g 29%
Serving size 240g
Cooking steps
  1. 1

    Crush the Weet-Bix and place it in a bowl.

  2. 2

    Mix with plain yogurt.

  3. 3

    Add blueberries and mix well.

  4. 4

    Put the mixture into a cake mold and press it flat.

  5. 5

    Chill in the refrigerator for about an hour until set.

  6. 6

    Take out the finished Weet-Bix Blueberry Cake and slice it.

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