Almond Powder Leavened Cookies

1,439 kcal
#low sugar #low carb #keto #low calorie
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Ingredients
Main ingredients
  • Tony’s Dark Chocolate 70% 50 g
  • Roasted Almonds 40 g
  • Butter 30 g
  • Salt 2 회분(1/3작은술)
  • Allulose Powder 4 spoon
  • Almond Flour 100 g
  • Raw Egg 2 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 139.67 g 31%
Protein 47.48 g 11%
Fat 115.69 g 58%
Serving size 412g
Cooking steps
  1. 1

    Preheat the oven to 170°C (338°F).

  2. 2

    Mix almond flour, baking powder, and salt in a bowl.

  3. 3

    In a separate bowl, mix olive oil, erythritol, and vanilla extract.

  4. 4

    Combine the contents of both bowls and mix well.

  5. 5

    Shape the dough into balls and place them on a baking tray.

  6. 6

    Bake in the preheated oven at 170°C for 15 minutes.

  7. 7

    Let cool before serving.

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