Chicken Thigh (1)

730 kcal
#High Protein #Low Carb #Diet
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Ingredients
Main ingredients
  • Fresh Garlic 8 g
  • Green Onion 40 g
  • Onion 80 g
  • Low Sugar Oyster Sauce 40 g
  • Soy Sauce 20 ml
  • Harim Chicken Thigh 420 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.03 g 11%
Protein 83.35 g 45%
Fat 37.1 g 45%
Serving size 608g
Cooking steps
  1. 1

    Clean and prepare the chicken thigh.

  2. 2

    Heat oil in a pan and grill the chicken thigh until golden brown on both sides.

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