Soy Sauce Pasta

Name: Soy Sauce Pasta
Yield: 330 g
Ingredients: Shrimp 30 g; King Oyster Mushroom 100 pc; Garlic Scapes 100 serving; Durum Wheat Pasta 100 g

1 part soy sauce, 1 part oyster sauce, 1 part sugar, 1 part mirin, a bit of black pepper

Difficulty EASY 461 kcal

#Low Sugar #Low Calorie

Image coming soon

Ingredients

Main ingredients

Shrimp 30 g
King Oyster Mushroom 1 pc
Garlic Scapes 1 serving
Durum Wheat Pasta 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 90.33 g 78%

Protein 18.59 g 16%

Fat 3.2 g 6%

Serving size 330g

Cooking steps

1

Boil the spaghetti in boiling water.
2

Slice the garlic thinly.
3

Heat olive oil in a pan and sauté the garlic.
4

Add soy sauce and a bit of pasta water.
5

Add the cooked pasta to the pan and mix with the sauce.
6

Finish by sprinkling black pepper and sesame seeds.

Soy Sauce Pasta

AI 영양사 앤디