Steamed Sauce (Mustard)

Name: Steamed Sauce (Mustard)
Total time: 5 min
Yield: 45.5 ml
Ingredients: Prepared Mustard 2 g; Water (Drinking Water) 15 ml; Joseon Soy Sauce 5 ml; Dark Soy Sauce 22.5 ml; Black Pepper 1 g

Cook 5 min Difficulty EASY 29 kcal

#Low sugar #Low calorie

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Ingredients

Main ingredients

Prepared Mustard 2 g
Water (Drinking Water) 15 ml
Joseon Soy Sauce 5 ml
Dark Soy Sauce 22.5 ml

Seasonings/Sauce

Black Pepper 1 g

Nutrition summary

Carbohydrates 3.1 g 45%

Protein 2.42 g 35%

Fat 0.61 g 20%

Serving size 45.5ml

Cooking steps

1

Mix mustard powder with water evenly and let it mature.
2

Add soy sauce, vinegar, sugar, and salt, then mix well.
3

Add chopped green onion, minced garlic, and sesame oil, then mix again.

Steamed Sauce (Mustard)

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