Nuldamm Bagel 1 (feat. Sindakkung)

Name: Nuldamm Bagel 1 (feat. Sindakkung)
Total time: 40 min
Yield: 350 g
Ingredients: Nuldamm Vegan Brownie 102 g; Nuldamm Black Olive Bagel 128 g; Allulose (No Sugar Added) 30 g; 100% Cocoa Powder 10 g; Volvic Greek Classic 80 g

Cook 40 min Difficulty EASY 876 kcal

#bagel #open sandwich #avocado #smoked salmon #cream cheese #brunch #easy recipe #Nuldamm bagel #Sindakkung sauce #home cafe

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Ingredients

Main ingredients

Nuldamm Vegan Brownie 102 g
Nuldamm Black Olive Bagel 128 g
Allulose (No Sugar Added) 30 g
100% Cocoa Powder 10 g
Volvic Greek Classic 80 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 121.05 g 49%

Protein 40.71 g 17%

Fat 36.94 g 34%

Serving size 350g

Cooking steps

1

Cut the bagel in half.
2

Slice the avocado thinly.
3

Prepare smoked salmon.
4

Spread cream cheese on top of the bagel.
5

Add avocado and smoked salmon on top.
6

Drizzle Sindakkung sauce.
7

Cover with the top half of the bagel.

Nuldamm Bagel 1 (feat. Sindakkung)

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