Neoldam Bagel 2 (feat. Sinda Kung)

Name: Neoldam Bagel 2 (feat. Sinda Kung)
Total time: 50 min
Yield: 340 g
Ingredients: Neoldam Black Olive Bagel 130 g; Crunchy Cacao Granola 10 g; Ttungcaron Strawberry Yogurt 50 g; Neoldam Ttungcaron Pistachio 50 g; Almond Breeze Unsweetened 950ml 10 ml; Sugar-Free Allulose 20 g; 100% Cacao Powder 10 g; Volvic Greek Classic 60 g

Cook 50 min 965 kcal

#bagel #cream cheese #smoked salmon #avocado #Sinda Kung #spicy mayonnaise #sandwich #brunch #quick meal #Modern Bagel

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Ingredients

Main ingredients

Neoldam Black Olive Bagel 130 g
Crunchy Cacao Granola 10 g
Ttungcaron Strawberry Yogurt 50 g
Neoldam Ttungcaron Pistachio 50 g
Almond Breeze Unsweetened 950ml 10 ml
Sugar-Free Allulose 20 g
100% Cacao Powder 10 g
Volvic Greek Classic 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 130.92 g 50%

Protein 34.24 g 13%

Fat 43.17 g 37%

Serving size 340g

Cooking steps

1

Cut the bagel in half.
2

Spread cream cheese on one half of the bagel.
3

Slice the avocado and lay it on top.
4

Place smoked salmon over the avocado.
5

Drizzle Sinda Kung (spicy mayonnaise) evenly.
6

Cover with the other half of the bagel to finish.

Neoldam Bagel 2 (feat. Sinda Kung)

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