Chocolate Terrine

Name: Chocolate Terrine
Total time: 40 min
Yield: 350 g
Ingredients: Fresh egg 110 pcs; Easily digestible milk 70 ml; Allulose 70 g; Cocoa mass 100 g

Diet Chocolate Terrine

Cook 40 min Difficulty NORMAL 792 kcal

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Ingredients

Main ingredients

Fresh egg 2 pcs
Easily digestible milk 70 ml
Allulose 70 g
Cocoa mass 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 62.65 g 26%

Protein 28.41 g 12%

Fat 66.65 g 62%

Serving size 350g

Cooking steps

1

Bake in the oven at 160°C for 18 minutes

Chocolate Terrine

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