748 kcal
#Low calorie #Vegan
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Ingredients
Main ingredients
  • Almond flour 80 g
  • Teddy Peanut Butter - Super Chunky (100% Peanuts) 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 26.35 g 13%
Protein 29.09 g 15%
Fat 64.52 g 72%
Serving size 130g
Cooking steps
  1. 1

    Wash the cucumber thoroughly and slice thinly.

  2. 2

    Sprinkle salt and let it sit for 10 minutes.

  3. 3

    Rinse the salted cucumber and squeeze out excess water.

  4. 4

    Mix with vinegar, sugar, minced garlic, and sesame oil.

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