Oatmeal Cocoa Cookies

Name: Oatmeal Cocoa Cookies
Yield: 95 g
Ingredients: Jnut Butter Crunchy Peanut Butter 15 g; Liquid Allulose 40 spoon; Unsweetened Cocoa 10 g; Rolled Oats 30 g

265 kcal

#low sugar #vegan #low carb #diet

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Ingredients

Main ingredients

Jnut Butter Crunchy Peanut Butter 15 g
Liquid Allulose 2 spoon
Unsweetened Cocoa 10 g
Rolled Oats 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 57.77 g 60%

Protein 8.89 g 9%

Fat 13.12 g 31%

Serving size 95g

Cooking steps

1

Mix oatmeal, almond flour, and unsweetened cocoa powder.
2

Add erythritol, baking powder, and salt; mix well.
3

Add almond milk and coconut oil to make the dough.
4

Shape into small cookies.
5

Bake in a preheated oven at 180°C for 12–15 minutes.

Oatmeal Cocoa Cookies

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