No sauce
Clean the webfoot octopus thoroughly.
Slice onion, green onion, and carrot into thin strips.
Prepare the seasoning sauce in advance.
Heat oil in a pan and stir-fry onion, green onion, and carrot.
Add the webfoot octopus and seasoning sauce, then stir-fry quickly over high heat.
Finish by drizzling sesame oil and sprinkling sesame seeds.