Watermelon Punch

Cook 5 min Difficulty EASY 292 kcal
#Low Calorie #Vegan
Watermelon Punch finished dish
Ingredients
Main ingredients
  • Plum 150 g
  • Chilsung Cider Zero 150 ml
  • Milk 175 ml
  • Watermelon 400 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.69 g 70%
Protein 9.02 g 11%
Fat 6.91 g 19%
Serving size 875g
Cooking steps
  1. 1

    Cut the watermelon into bite-sized cubes.

  2. 2

    Wash the strawberries thoroughly and slice them.

  3. 3

    Peel the oranges and kiwis, then cut them into bite-sized pieces.

  4. 4

    Place all the prepared fruits in a bowl.

  5. 5

    Add sparkling water or ice and mix well.

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