🍳 Soy Sauce Egg Rice

Name: 🍳 Soy Sauce Egg Rice
Yield: 165.8 g
Ingredients: 🍚 Guiborenji Rice 63.82 serving; Soy Sauce 6 g; Sesame Oil 6 g; Fried Egg (no salt) 90 g

416 kcal

#soy sauce egg rice #easy recipe #one bowl meal #breakfast #college student meal #egg dish #quick meal #fried egg #rice dish #Korean Egg Rice

Image coming soon

Ingredients

Main ingredients

🍚 Guiborenji Rice 1.3 serving
Soy Sauce 6 g
Sesame Oil 6 g
Fried Egg (no salt) 90 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 49.18 g 46%

Protein 18.89 g 18%

Fat 17.38 g 36%

Serving size 165.82g

Cooking steps

1

Prepare the rice
2

Fry the egg in a pan with some oil
3

Place the egg on top of the rice
4

Pour soy sauce as desired
5

Optionally, drizzle sesame oil and sprinkle sesame seeds to taste

🍳 Soy Sauce Egg Rice

AI 영양사 앤디