Choco Keto Scone

1,112 kcal
#low sugar #low carb #keto #diet #high protein
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Ingredients
Main ingredients
  • Cocoa Powder 250-DP-11 15 g
  • Dark Compound Chips SLD-2520 15 g
  • Keto Scone Base 205 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 60.6 g 20%
Protein 35.67 g 12%
Fat 89.54 g 68%
Serving size 235g
Cooking steps
  1. 1

    Mix almond flour and coconut flour together.

  2. 2

    Add stevia and baking powder, then mix well.

  3. 3

    Add eggs and melted butter, and knead into a dough.

  4. 4

    Add dark chocolate chips and mix.

  5. 5

    Shape the dough into scone shapes.

  6. 6

    Bake in a 180°C oven for 20 minutes.

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