Witch's Soup

Name: Witch's Soup
Total time: 90 min
Yield: 1310 g
Ingredients: Tomato Sauce 100 g; Beef Chuck for Soup 300 g; Blanched Broccoli 250 g; Raw Cabbage 300 g; Tomato 360 piece

Approximately 4-5 servings

Cook 90 min Difficulty EASY 1,085 kcal

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Ingredients

Main ingredients

Tomato Sauce 100 g
Beef Chuck for Soup 300 g
Blanched Broccoli 250 g
Raw Cabbage 300 g
Tomato 3 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 61.57 g 22%

Protein 94.28 g 33%

Fat 56.97 g 45%

Serving size 1310g

Cooking steps

1

Add all ingredients and boil

Witch's Soup

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