Chocolate Chip Cookies
Ingredients
Main ingredients
- Butter 3 spoon
- Fresh egg yolk 2 piece
- Leavening agent (baking powder) 3 g
- Cocoa powder 18 g
- Liquid Allulose 1 spoon
- Almond flour 72 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
44.49 g
20%
Protein
23.21 g
10%
Fat
68.83 g
70%
Cooking steps
-
1
Cream the butter and sugar together in a bowl.
-
2
Add the eggs and mix well.
-
3
Add flour, baking soda, and salt, and mix.
-
4
Add chocolate chips and fold until evenly combined.
-
5
Shape the dough into balls and place them on a baking sheet.
-
6
Bake in a preheated oven at 180°C for 12-15 minutes.
