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Salad

77 kcal
#diet #low calorie #vegan
Image coming soon
Ingredients
Main ingredients
  • Carrot Râpée 100 g
  • Iceberg Lettuce 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 12.13 g 56%
Protein 1.63 g 7%
Fat 3.55 g 37%
Serving size 150g
Cooking steps
  1. 1

    Wash the vegetables thoroughly and drain the water

  2. 2

    Cut the vegetables into bite-sized pieces

  3. 3

    Put all the ingredients in a bowl and pour the dressing over, then mix

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Pillyze Inc.
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  |  CEO: Shin In-sik
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