Cookie

285 kcal
#cookie #home baking #chocolate chip cookie #dessert #snack #oven recipe #baking #butter cookie #super easy recipe #homemade cookie
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Ingredients
Main ingredients
  • Allulose (as sugar substitute) 30 g
  • Almond flour 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.23 g 32%
Protein 10.37 g 11%
Fat 24.7 g 57%
Serving size 80g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Cream the butter and sugar together until smooth.

  3. 3

    Add the egg and mix well.

  4. 4

    Sift together cake flour, baking powder, and salt, then add and mix.

  5. 5

    Add chocolate chips to complete the dough.

  6. 6

    Shape the dough into balls and place them on a baking pan.

  7. 7

    Bake at 180°C (356°F) for 12–15 minutes.

  8. 8

    Let cool before serving.

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