Peanut Butter Cookies

Cook 30 min 736 kcal
#low carb #high protein
Image coming soon
Ingredients
Main ingredients
  • almond flour 100 g
  • pure peanut powder 35 g
  • liquid allulose 85 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 93.69 g 36%
Protein 40.84 g 16%
Fat 54.3 g 48%
Serving size 220g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Combine peanut butter, sugar, and egg in a bowl and mix well.

  3. 3

    Scoop the dough into bite-sized pieces and roll into balls.

  4. 4

    Place the dough balls onto a baking pan and press them with a fork to create a pattern.

  5. 5

    Bake in the oven for 10-12 minutes.

  6. 6

    Let them cool to finish.

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