Danova Bang Bang Peach Pumpkin Bread

817 kcal
#Danova bread #Banana bread #Home baking #Snack #No butter bread #Easy baking #Dessert #Healthy bread #Meal replacement #Flour bread
Danova Bang Bang Peach Pumpkin Bread finished dish
Ingredients
Main ingredients
  • It's Real Nuts Healthy Nut Mix 20 g
  • Healthy Nut Mix Blueberry 20 g
  • Glutinous Rice (White Steamed) 80 g
  • Peach 1 item
  • Steamed Pumpkin 500 g
  • Milk (Grade 1) 50 ml
  • Sugar (Brown Sugar) 20 g
  • Fresh Egg 2 item
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 125.51 g 61%
Protein 27.63 g 13%
Fat 23.38 g 26%
Serving size 912g
Cooking steps
  1. 1

    Clean all the ingredients thoroughly.

  2. 2

    Add flour and baking powder to a bowl and mix.

  3. 3

    Beat the eggs, sugar, and milk well, then add to the bowl to make the dough.

  4. 4

    Mash danova or banana and mix well into the dough.

  5. 5

    Melt butter in a pan and spoon out the dough into suitable portions.

  6. 6

    Cook on low heat until both sides are golden brown.

  7. 7

    Serve the finished bread with nuts or honey.

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