🍰 Happy Birthday to Myself

Name: 🍰 Happy Birthday to Myself
Yield: 161.5 g
Ingredients: Salt 1 serving (1/3 tsp); Blueberry 20 serving (10 pieces); Ground Cinnamon 0.5 g; Water (drinking) 50 ml; Fresh Egg 55 piece; Scottish Oatmeal 20 g; Wim Shake Black Bean 15 g

223 kcal

#Low Sugar

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Ingredients

Main ingredients

Salt 1 serving (1/3 tsp)
Blueberry 1 serving (10 pieces)
Ground Cinnamon 0.5 g
Water (drinking) 50 ml
Fresh Egg 1 piece
Scottish Oatmeal 20 g
Wim Shake Black Bean 15 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 18.76 g 34%

Protein 20.15 g 37%

Fat 7.2 g 29%

Serving size 161.5g

Cooking steps

1

Beat the eggs well first
2

Mix in oatmeal and cinnamon
3

Add soy milk or water to make batter
4

Mix in blueberries
5

Pour into a microwave-safe container and smooth the surface
6

Microwave for 2–2.5 minutes

🍰 Happy Birthday to Myself

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