Mayonnaise Cookies

626 kcal
#Low Carb #Low Sugar
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Ingredients
Main ingredients
  • Mayonnaise 82 g
  • White Sugar 4.4 g
  • 100% Domestic Soy High-Calcium Soy Milk 7 ml
  • Leavening Agent (Baking Powder) 0.2 g
  • All-Purpose Flour 13.1 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.18 g 13%
Protein 2.24 g 1%
Fat 59.9 g 86%
Serving size 106.7g
Cooking steps
  1. 1

    Preheat the oven to 170°C.

  2. 2

    In a bowl, mix mayonnaise and sugar together.

  3. 3

    Sift cake flour into the bowl and mix well.

  4. 4

    Shape the dough into bite-sized balls.

  5. 5

    Place them on a baking tray lined with parchment paper.

  6. 6

    Bake in the preheated oven for 15 minutes.

  7. 7

    Let cool completely and serve on a plate.

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