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Mini Butter Bagels

2,766 kcal

#Low Sugar #Low Carb #Low Calorie

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Ingredients

Main ingredients

Butter 8.5 spoon
Whole Wheat Flour 100 g
Bread Flour 500 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 433.54 g 63%

Protein 76.5 g 11%

Fat 80.93 g 26%

Serving size 685g

Cooking steps

1

Cut the bagels into bite-sized pieces.
2

Melt butter in a preheated pan.
3

Place the cut bagels in the pan and toast both sides until golden brown.
4

Sprinkle with salt or herbs to taste.

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