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Difficulty NORMAL 201 kcal
#ㅇ recipe #Vegetable Stir-fry #Easy Recipe #Meal Planning #Korean Food #Vegetable Side Dish #Vegan Recipe #Diet Food #Home Cooking #Creative Cooking
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Ingredients
Main ingredients
  • Morning Bread 25 g
  • Fried Egg 1 piece
  • Tomato Ketchup 0.3 serving
  • Raw Cabbage 0.5 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 22.14 g 42%
Protein 10.64 g 20%
Fat 8.7 g 37%
Serving size 115g
Cooking steps
  1. 1

    Wash and julienne the onion and green onion.

  2. 2

    Heat cooking oil in a pan.

  3. 3

    Stir-fry the julienned onion and green onion.

  4. 4

    Season with salt and pepper.

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