Soft Tofu with Mayonnaise

444 kcal
#Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Salt 3 g
  • Cashew Nut 5 piece
  • Lemon Juice 15 g
  • Liquid Allulose 15 ml
  • Olive Oil 37.5 ml
  • Soft Tofu 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17.77 g 14%
Protein 15.15 g 12%
Fat 40.3 g 73%
Serving size 278.44g
Cooking steps
  1. 1

    Cut the soft tofu into bite-sized pieces.

  2. 2

    Place the soft tofu in a bowl.

  3. 3

    Evenly drizzle mayonnaise over the soft tofu.

  4. 4

    Finish by sprinkling chopped green onions and seaweed flakes.

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