Oatmeal Peanut Butter Cookie

Name: Oatmeal Peanut Butter Cookie
Total time: 20 min
Yield: 160 g
Ingredients: low-fat milk 40 ml; liquid allulose 40 spoon; oatmeal 50 g; crunchy peanut butter 30 g

Cook 20 min Difficulty EASY 393 kcal

#oatmeal cookie #peanut butter cookie #healthy snack #diet cookie #gluten-free #no flour #easy baking #protein snack #home baking #oatmeal recipe

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Ingredients

Main ingredients

low-fat milk 40 ml
liquid allulose 2 spoon
oatmeal 50 g
crunchy peanut butter 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 75.14 g 59%

Protein 14.37 g 11%

Fat 17.26 g 30%

Serving size 160g

Cooking steps

1

Put everything together and mix well.
2

Bake in the air fryer at 160°C for 6 minutes, flip, then bake for another 5 minutes.

Oatmeal Peanut Butter Cookie

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