Cookie Dough 2

Preheat the oven to 180°C (356°F).

In a bowl, mix almond flour, erythritol, and baking powder.

In another bowl, beat the eggs and coconut oil together.

Combine the ingredients from both bowls to make the dough.

Chop the dark chocolate finely and mix it into the dough.

Divide the dough into bite-sized pieces and place them on a baking pan.

Bake at 180°C (356°F) for 12 minutes.