Low-Carb Cookies

Name: Low-Carb Cookies
Yield: 60 g
Ingredients: Anchor Unsalted Butter 5 g; Almond Flour 30 g; Allulose Syrup 10 spoon; Fresh Egg Yolk 15 piece

Difficulty EASY 254 kcal

#low-carb #diet #cookies #home baking #diabetic-friendly #gluten-free #ketogenic #almond flour #no wheat flour #snack

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Ingredients

Main ingredients

Anchor Unsalted Butter 5 g
Almond Flour 30 g
Allulose Syrup 0.5 spoon
Fresh Egg Yolk 1 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 15.07 g 20%

Protein 8.51 g 12%

Fat 22.36 g 68%

Serving size 60g

Cooking steps

1

Add salt // Add desired flavor powder

Low-Carb Cookies

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