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Stevia 41 Allulose 19
Sift the flour and baking powder.
Mix the eggs and sugar, and whisk until foamy.
Add melted butter and combine.
Add flour and baking powder to complete the batter.
Add lemon zest and lightly mix.
Fill the madeleine molds with the batter.
Bake in a preheated oven at 180°C for 10-12 minutes.
