Quick Soy Sauce Dip

Name: Quick Soy Sauce Dip
Total time: 5 min
Yield: 90 g
Ingredients: Korean hot pepper 30 g; Allulose syrup 15 ml; Apple vinegar 30 g; Brewed soy sauce 15 g

Cook 5 min Difficulty EASY 34 kcal

#quick soy sauce #seasoning sauce #dipping sauce #simple sauce #all-purpose sauce #Korean #cold dish sauce #sashimi sauce #salad dressing #homemade

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Ingredients

Main ingredients

Korean hot pepper 30 g
Allulose syrup 15 ml
Apple vinegar 30 g
Brewed soy sauce 15 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 17.09 g 86%

Protein 2.42 g 12%

Fat 0.15 g 2%

Serving size 90g

Cooking steps

1

Combine soy sauce, sugar, vinegar, and water in a bowl and mix well.
2

Add chopped green onion and minced garlic, then mix again.
3

Finish with sesame oil and sesame seeds.

Quick Soy Sauce Dip

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