Curry

Cut potatoes, carrots, onions, and meat into bite-sized pieces.

Heat some oil in a pan and stir-fry the meat.

Add the potatoes, carrots, and onions, and stir-fry together.

Pour in 200ml of water and bring to a boil.

When the ingredients are cooked, add curry powder and stir well.

Simmer on low heat for another 5 minutes.