Cherry Tomato Pasta

350 kcal
#Cherry Tomato Pasta #Tomato Pasta #Simple Pasta #Italian Pasta #Fresh Pasta #Summer Recipe #Home Cooking #Pasta Recipe #Vegetable Pasta
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Ingredients
Main ingredients
  • minced garlic 1 teaspoon
  • salt 3 portion (1/3 teaspoon)
  • Parmesan cheese 5 g
  • cherry tomato 6 pcs
  • olive oil 1 spoon
  • pasta noodles 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 50.17 g 57%
Protein 11.04 g 12%
Fat 12.21 g 31%
Serving size 155g
Cooking steps
  1. 1

    Cut the cherry tomatoes in half.

  2. 2

    Slice the garlic thinly.

  3. 3

    Boil the pasta noodles in boiling water.

  4. 4

    Add olive oil to a pan and sauté the garlic.

  5. 5

    Add the cherry tomatoes and stir-fry.

  6. 6

    Add the cooked pasta noodles to the pan and mix well.

  7. 7

    Season with salt and pepper.

  8. 8

    Top with basil or Parmesan cheese to finish.

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